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By Bobbia Mars / 5 years ago / In: General ,

Bobbia Mars

Bobbia Mars

I have been an extremely bad cook for my whole life, I’m finally just starting to learn some things.   My egg dishes are getting really good, I can scramble them very well(who knew there was an art to scrambling?), I’m making omelets that are *just* right and I learned how to cook my favorite fish, trout.   I use flour and cornmeal and pan fry it in ghee.   Little s&p and it’s sooooo yummy!!   On Sunday I’m gonna attempt a few new recipes since I’m gaining a little confidence.   I’m gonna make a whole honey-roasted chicken, egg frittatas with sun-dried tomatoes and spinach and some asiago and artichoke-stuffed mushrooms.    Some trout:

 


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